Recipe and Tutorial: Apple Sauce

Segments reposted from my previous blog, Chronic Masterbakers: ++++++++++++++++++++++++++++++++++++++++++ Commercial apple sauce is usually chock full of sugar and preservatives; I don’t like the taste, and I’m not overly excited about the possibility that I’m ingesting a Health Canada-approved “legally allowed amount” of bug parts and worms in every spoonful.  As a vegetarian city girl,…

Recipe and Tutorial: Apple Butter Pumpkin Pie

The hubster’s side of the family hosted our Canadian Thanksgiving celebration this past weekend, which means tons of traditions!  As we do every year that we celebrate Thanksgiving with them (which admittedly is most of them), we swanned up to his hometown to enjoy a day of dawdling through a county fair with the whole…

Recipe and Tutorial: Apple Butter

Reposted from my previous blog, Chronic Masterbakers: ++++++++++++++++++++++++++++++++++++++++++   One of the best things about autumn in Southern Ontario is the harvest of so many different varieties of fruits and vegetables; it’s so much fun getting all “pioneer-y” and canning and preserving and freezing and pickling nature’s bounty, knowing how much people will appreciate having…