Recipe Post: Air Fryer Rotisserie-Style Whole Chicken

I’ve had my air fryer for a few years now; I’ll admit I haven’t used it as much as I had originally intended to when I first received it, but a lot of recipes were either for larger portions than my family could eat, or primarily meat-based. This recipe is both of those things (haha),…

Recipe Post: Instant Pot Apple Butter

Apple butter is a rich, sweet spread created by rendering apples (and a few key spices) down through long, slow cooking in a crockpot or over the stove until they lose much of their water and intensify in flavour. The name “apple butter” is a bit of a misnomer, as it doesn’t actually contain any real…

Recipe Post: A Tale of Two Chilis

One chilly, drizzly Friday afternoon a month or so ago had me jonesing for a fresh, hot dinner that didn’t take me too long to prepare. Something that both my husband and I would enjoy, and for which I had all of the ingredients on hand. And most importantly, something for which I didn’t need…