Marinades, brines, sauces and rubs are some of the easiest and usually least expensive methods for adding tons of flavour to your meals. But, you may be asking, what’s the difference between them? Are they interchangeable? Is there ever a time where I *shouldn’t* use one over the other? The answers to the above questions…
Tag: sauce
Recipe Post (updated): Al Trotter’s Signature Spaghetti Sauce (or, How I Got Sh*tfaced Just By Eating Dinner)
I really do love the flavour and richness of my own Spaghetti Sauce, which I posted about HERE, but there’s something about this Spaghetti Sauce recipe that is so wonderful, and delicious, and different enough from my own that it simply needs its own post. Here it’s called Al Trotter’s Signature Spaghetti Sauce, but to…
Recipe Post: The Most Delicious Spaghetti Sauce Ever
I was recently typing up a new blog post about our Freezer Meal Lasagnas that We Three Amigos made in September for our deep freezes, and tried to link my recipe for awesome spaghetti sauce to the post…when I couldn’t find it. I could hardly believe it; I haven’t yet posted a recipe on my…