I confess; I consume way too much sodium. Some people have a sweet tooth; I have a salt tooth. My husband once joked that I could probably measure my blood pressure in psi. So, I’m the last one to judge others for having to cut back on their sodium intake. This post isn’t going to…
Tag: herbs
Back to Basics: Herbs, Spices, and Seasonings
Anyone who has ever cooked or baked a recipe (let’s hope that’s everyone who is reading this blog) has used an herb, spice or seasoning in its construction. These additions add aroma, colour, flavour, and sometimes even texture to a meal, and can elevate the ho-hum to something divine. In this Back to Basics post,…
Recipe Post: Mile-High Cheddar and Green Onion Biscuits
These biscuits are ridonculously delicious. How do I know? My husband, who cares so little for food other than as a fuel source, and often laments why food doesn’t just come in a convenient pill form so he can skip all of the annoying and time-wasting *chewing*…LOVES these. The first time I made these, he…
