Recipe Post: Roasted Cauliflower-Carrot Soup

I’m so glad it’s finally spring; I’ve definitely had enough of winter this year, as I’m sure many of you may agree. However, while I believe that winter is the best time for soup, it’s also an economical choice for lunches year-round, both financially and time-wise. Making up a batch of soup on the weekend…

Recipe Post: Puff Pastry Garlic Cheddar Spirals

As I mentioned in a post last week, I do not make my own puff pastry. There’s really no need these days unless you’re doing it as some sort of flex, or you’re staging for a job in a bakery (and that would be super-mean of the potential employer to do to you). There’s some…