My friend Kat and I have a festive tradition of going bawls-out over December and trying to BAKE ALL THE THINGS!!! for gifts and our own celebrations. This multi-day effort usually happens at my house because I own all the cool kitchen gadgets EVAR and have a larger kitchen in which to have more than…
Month: December 2020
Recipe Roundup: What to do with your Christmas leftovers
This year’s Christmas celebrations will likely be very different than in previous years; depending on where you are residing, you may be able to meet up with family and friends, or only be able to celebrate with those in your current household. One thing that likely won’t change, however, is there we will all have…
Recipe Post: Roasted Red Pepper Dip
It’s the holiday season, and while this year we won’t/shouldn’t be gathering in large groups to celebrate the end of the year, there’s no reason we can’t have nice things for our families! Dips are the perfect little luxury in such a situation; rich and flavourful, incredibly versatile, and a little goes a long way….
Top Ten List: Introduction to Chai (8th of 10)
Since a Top Ten list would make this blog post too long, I’m splitting the posts up into ten individual posts, showcasing one spice at a time. I will keep the intro below for each post to maintain continuity. Everyone has their own favourite spices that they tend to use almost exclusively in all of…
Recipe Post: Tastiest Baked Beans Ever
I was today years old when I FINALLY successfully made my first batch of homemade baked beans. When I was younger, I thought it would be too challenging for my uncertain skillset to handle; when I was a little older and had since converted to vegetarianism (no preaching here, don’t worry), I couldn’t figure out…
Recipe Post: Easy Swiss Potato Rösti
In the last few months, hubby and I have taken to making a nice late breakfast for ourselves on Sunday morning; not exactly a monumental accomplishment for most people, but considering how lazy we are on the weekends and how much we loved going out to eat for our weekend brunches, it’s quite the event…
